Portobello Skewers with Peanut Sauce

Name: Portobello Skewers with Satay Sauce
Prep time: 5 min
Cook time: 15 min
Ingredients: 200 g Plain Tofu (Or lean chicken breast); 250 g Portobello Mushroom; 1 Fresh Peppers (Any colour); 50 g Peanut Butter (Smooth or Crunchy); 70 ml Light Coconut Milk; 2 Dessertspoon Soy Sauce; 1 Fresh Lime; ¼ Teaspoon Garlic Granules; ¼ Teaspoon Chilli Powder; 20 ml Olive Oil; 1 Teaspoon Chilli Flakes

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